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$10.5
Warm goats cheese and roasted vegetable salad with black olive tapenade crostini
$14.5
Roasted duck breast (served pink) with gratin potato and a griottine cherry sauce
$12.9
Chargrilled chicken with avocado, baby gem lettuce, baby spinach, shallots, French beans, walnuts, croutons and a mustard dressing
$12.9
Chargrilled chicken with avocado, baby gem lettuce, baby spinach, shallots, French beans, walnuts, croutons and a mustard dressing
$9.5
Sautéed breaded veal escalope with watercress, lemon and veal jus.